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A teen chef unlocks her family's culinary magic, transforming lives while battling her own fears and the restaurant's challenges.
When 14-year-old Talia visits her grandmother for the summer and spends time in her family's restaurant, she discovers that she's got a gift. With help from her special "salt and pepper sense" and her late father's magical spices, Talia can whip up some truly life-changing cuisine and cook just what each customer needs. She's making magic in the kitchen.