High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America

7.7/10
3h30min
2021
Documentary
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A chef uncovers the rich history of Black cuisine, challenging America’s culinary identity and igniting a cultural revolution.

Trailer


Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.