Season 2
13 episodes
0 min. per episode
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Chefs confront past failures and culinary dreams, revealing heartfelt stories behind their beloved dishes, igniting passion and redemption.
Episodes
Recipes include: Alton's Baked Alaska, Anne's Truffled Deviled Eggs, Jeff's Buffalo Chicken Sub and Alex's Scallion & Ginger Pancakes.
Recipes include: Alton's Smoked Paprika Chicken, Sunny's Southwestern Chicken Pot Pie, Marc's Roast Chicken with Potatoes and Vegetables and Susan and Mary Sue's Pollo Ciudad.
Recipes include: Guy's Nor Cal Cioppino, Alex's Cannoli, Scott's Spinach & Ricotta Gnudi and Rocco's Spaghettii with Mama's Meatballs.
Alton's Winter Vegetable Soup, Anne's Pot Roast, Susan's Malaysian Black Pepper Clams and Melissa's Snapper with Fennel, Onion & Tomato
Recipes include: Jeff's Jalepeño Popper Grilled Cheese, Alex's Spicy Leg of Lamb, Melissa's Spicy Mussels with Chorizo and Wine, Beau's Spicy Shrimp Tempura
TV chefs discusses the dishes they love to make.