Season 5
30 episodes
22 min. per episode
Where to watch
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A culinary star balances family, ambition, and vibrant gatherings, discovering joy in every bite and connection.
Episodes
Season 5 begins with recipes for a Halloween party. Included: grape-and-mango parfaits; chocolate-orange cake pops; and spiced pumpkin-raisin cookies.
Prepared: Spanish potato omelets; quick and easy romesco sauce; seafood; sausage and chicken fideua.
Thanksgiving side dishes are prepared. Recipes include baked-mashed potatoes with peas; Parmesan cheese and bread crumbs; sweet-and-savory-root-vegetable stuffing with apples and dried cranberries; and persimmon-pumpkin pie.
Appetizers and cocktails are created for an art show. Included: mini grilled-pork skewers; mini eggplant Parmesan; lemon-and-vodka martinis.
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Giada De Laurentiis share her love for entertaining California-style.