Season 1
10 episodes
0 min. per episode
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Tiffani reunites with old co-stars, unraveling secrets and rekindling friendships while confronting past rivalries over a tantalizing meal.
Episodes
Ross Mathews, Jillian Barberie and Tim Meadows are coming over for game night. On the menu: finger foods, including roasted dates stuffed with goat cheese and smoked bacon; a pizza topped with mushrooms, leeks and prosciutto; tuna poke; peanut butter chocolate bites; and a Meyer lemon whiskey sour cocktail.
Elizabeth Berkley and Emily Procter are Tiffani's dinner guests. On the menu: grilled ciabatta with ricotta and snap peas; chicken with orange glaze; orzo salad with corn, arugula and cherry tomatoes; roasted asparagus; and a watermelon and champagne cocktail.
Tiffani prepares Texas barbecue for her White Collar (2009) co-stars Sharif Atkins, Tim DeKay and Willie Garson. On the menu: tequila-peach tea; pimento-cheese spread; BBQ ribs; Southern greens with bacon and spicy vinaigrette; pecan pie with homemade vanilla bean whipped cream.
Tiffani serves breakfast for dinner to guests Bree Turner, Lance Bass and Michael Turchin. On the menu: bacon coated in a maple-fennel glaze; frittatas made with goat cheese and red peppers; a caprese salad; and a cranberry-prosecco fizz.
Tiffani and her husband, Brady Smith, invite Jason Priestley and his wife, Naomi Lowde-Priestley, over for dinner. On the menu: arugula salad topped with Parmesan cheese, Marcona almonds and truffle oil; steaks in a garlic-and-shallot sauce.
Actress Tiffani Thiessen hosts a dinner party for some of her former castmates.