Season 1
10 episodes
22 min. per episode
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A renowned chef confronts his past while uncovering Mallorca's hidden culinary gems, igniting passion and rivalry along the way.
Episodes
Marcus Wareing looks for lunch ingredients in the market in Palma. He makes chilled tomato soup then chop chop salad with watermelon, pickled rind and feta cheese.
Celebrity chef Marcus Wareing visits one chef who cooks everything on his outside BBQ using wood grown on his farm. Inspired by his methods, Marcus fires up his BBQ to make pork chops.
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We'll have the synopsis for you soon.
Marcus Wareing explores the culinary delights of Mallorca, a food lovers paradise with incredible produce, markets, restaurants, and bars. He discovers the local hotspots and lesser known eateries as he makes his way around the island.