Season 2
9 episodes
0 min. per episode
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A passionate chef battles exhaustion and rivals in a relentless 24-hour culinary showdown, risking everything for redemption and glory.
Episodes
Culinary challenges span hours three to eight testing chefs adaptability. Immediate eliminations, curve balls from Stephanie Izard and grueling challenge involving one ingredient bag stretched into three meals for Scott Conant's judging.
Two chefs face off transforming a sandwich into an upscale meal, then surviving contestants rely on their taste buds to tackle a challenging elimination round as the competition heats up.
Exhausted chefs must create a 3-course black-tie meal in 60 minutes using challenging ingredients like strawberry milk and Carolina reapers. Judge Jet Tila will eliminate one contestant.
10 hours in, 10 tired chefs face two creative challenges: making visually stunning dishes from produce in 10 mins, then creating art-inspired plates. Judge Abdullahi evaluates taste and looks. One chef will be eliminated.
Chefs face break room snack-to-dessert challenge, then must transform 2-minute lumberjack breakfast shop into different meal. Hour 13 brings exhausting twists for remaining nine competitors.
24 chefs must complete 24 challenges in a period of 24 consecutive hours.