Season 1
8 episodes
0 min. per episode
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A passionate chef battles time and tradition, uncovering Italy's hidden pasta secrets while forging unexpected connections that change his life.
Episodes
Evan travels to Teana to explore the nearly extinct pasta shape, Rasccatieddi di Miscchieddu.
Travel to Roddino to uncover the secrets of the stuffed pasta, Agnolotti Del Pin.
Follow Evan as he tracks down a woman in a photo and learns the secret of the forgotten shape, Strangulet.
Get down to the grain in Trapani for the 101 on the handmade shape, Busiate.
Join the local Nonnas as they tackle the sharp and twisted shape, Trofie.
Chef Evan Funke, a "perpetual student of handmade pasta," scours Italy for the supreme pasta masters. Funke will seek out rare and unique pasta shapes and techniques in an effort to keep these traditions alive.