Season 4
5 episodes
0 min. per episode
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A globe-trotting host uncovers hidden connections, revealing how travel transforms lives and bridges cultures, one adventure at a time.
Episodes
Ice canoeing on the St.Lawrence River; making maple syrup at the Sugar Shack; walking the streets of Petit Champlain; Bonhomme and the history of the Quebec Winter Carnival; Hotel de Glacé, a seasonal hotel built out of ice; and a toboggan run.
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A cafe run by grandmothers who make their own homemade cakes in Vienna; La Taniere Restaurant in Quebec City; The Tamale Store in Phoenix; sampling key lime pies in the Florida Keys; touring a food market in Budapest.
A boat ride to the remote island of Cato Costa; Cabbage Key co- owner Rob Wells; touring Edison and Ford Winter estates; ECHO Global Farm; the artist community of Matlacha; touring J.N. Ding Darling National Wildlife Refuge; Sanibel Community House.
Samantha Brown offers her best advice on how to make travel count no matter the destination.
Samantha Brown explores the emotional heart of travel and the people who change, challenge and strengthen a destination.