Season 1
3 episodes
45 min. per episode
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A food skeptic uncovers shocking truths behind your favorite takeout, challenging cravings while revealing culinary secrets that change everything.
Episodes
Alexis is joined by Essex takeaway lovers Rob and Della. They join in with taste tests and DIY cooking experiments to help him demonstrate the tricks and hints he has learned. His first mission is to get inside the world of fried chicken.
In this edition, Alexis Conran continues his quest to uncover the secrets of our favourite takeaway treats and he's turning his attention towards a fast-food favourite, burgers.
On the menu this week for Alexis to tuck into is Chinese food, Fish and Chips and one of the most popular sweet takeaways on the market, The Doughnut.
Alexis Conran delves into the world of fast food, investigating how takeaway shops keep us coming back for more and what we can do to get more for our money.