Season 4
10 episodes
0 min. per episode
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Three elite pastry teams battle creativity and pressure, forging friendships and rivalries while crafting exquisite desserts that redefine perfection.
Episodes
The toughest Bake Off on TV returns, inviting teams from top hotels and restaurants to do battle. This time, the first six teams tackle Linzer tortes, Bakewell tarts, and a red velvet cake.
The five teams of pro pastry chefs make layered fruit cake slices, lemon-shaped desserts and an éclair tower. But one team's patisserie journey is about to come to an end.
Things are getting tougher for the teams with an unseen secret recipe challenge and a magnificent chocolate showpiece featuring moving parts.
The remaining teams bake two dozen gateaux Basques and tartes Tatin, before reinventing teatime classic the Battenberg Cake - where only the extraordinary will do
The remaining teams feel the heat rising as they must produce pristine, perfect cheesecake slices, pear-shaped desserts, and a themed pièce montée with two different flavours of choux buns.
A search for the crème de la crème of British pastry. Teams consisting of three professional pastry chefs compete for the title.