Season 2
6 episodes
0 min. per episode
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Aspiring bakers confront personal stakes and fierce competition, crafting sweet masterpieces while battling their own insecurities and aspirations.
Episodes
It's Cake Week, and the latest batch of bakers is challenged to make elevated loaf cakes for the signature bake, a British classic for the technical, and a celebratory sponge cake for the showstopper.
For Cookie Week, the bakers make chocolate-covered bars for the signature bake and an Italian favorite for the technical. Finally, they must create a showstopping 3D cookie box containing 24 cookies.
For Bread Week, the bakers get started with sweet buns in the signature challenge, followed by a slice of Italy in the technical. Finally, they must create an ornate Korovai for the showstopper.
The showstopper is the ultimate pastry challenge, as the bakers must incorporate intricate nature elements and fragile pâte à choux to create a botanically inspired masterpiece.
The remaining bakers must create a perfectly baked meringue roulade for their signature challenge. For the technical bake, savory pretzels and finally, the bakers take on creating a celebratory, multi-layered bombe glacée.
It follows contestants vying to become the America's top baker.