Season 5
12 episodes
46 min. per episode
Where to watch
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Two culinary friends unleash surprising flavors and heartfelt stories, transforming ordinary nights into unforgettable feasts with surprise guests.
Episodes
Simon Pegg pops in for some lamb tagine. Jamie cooks Provencal pancakes. And the boys make a call for more free range ducks. Cheeky humour
Jamie and Jimmy are joined by Joanna Lumley. On the vegetarian menu is a spectacular pastry snake, a curry fit for a king, and Jimmy's bespoke vertical veg. And the boys are campaigning to get British beans onto our plates.
Jamie and Jimmy feel the force as Luke Skywalker pops in for roast beef and Yorkshire pud. There's also Caesar salad and a seafood feast.
Jamie helps Sarah Millican cook her favourite microwave meal from scratch. Jimmy builds a soft-serve ice cream machine. And the boys champion British rose veal.
Jamie makes dim sum with Hollywood star Liv Tyler. Jimmy builds a wood-fired oven, and a naked calendar promotes British lamb at its best!
Jamie Oliver's got recipes to blow friends and family away. Jimmy Doherty shows how to cook great food you wouldn't usually try at home. Some very special guests drop by to help out in the kitchen and serve.
