Season 14
13 episodes
22 min. per episode
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Guy Fieri embarks on a flavorful journey, uncovering hidden gems while connecting with passionate chefs and their unforgettable stories.
Episodes
Guy Fieri meets up with Matthew McConaughey at a diner in Georgetown, Texas. Later, Andrew Zimmern shows the host his favorite pizza joint in Minneapolis.
Featured eats include lobster rolls from a food truck in Minneapolis; burgers from a roadside joint in Dallas, Texas; and sandwiches made from scratch from a tiny trailer in Austin, Texas.
In Dallas, Guy dines with NFL Hall of Famer Earl Campbell. On the menu: gumbo; burgers; and brisket. Also: a family-run Italian deli in Minneapolis is visited.
Stops include a breakfast joint in Ventura, Cal., for pancake burritos; and a Greek eatery in Baltimore, which serves up age-old family recipes.
Guy samples Neapolitan-style pizzas in Dallas; Caribbean chickpea-and-oxtail stew in Minneapolis; and chicken burgers in Austin.
Food Network's Guy Fieri rolls out to visit America's favorite diners, drive-ins and dives, interviewing the owners of the food establishments and samples the items on their menus.