Season 1
3 episodes
0 min. per episode
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A renowned chef battles tradition and innovation, discovering broth's power to heal, connect, and redefine cultural identity.
Episodes
This is a documentary series about the importance of broth in Korean cuisine, as a steaming hot bowl of stew sits alongside rice in almost every meal in Korea.
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A documentary series about the importance of broth in Korean cuisine. A warm bowl of broth is essential after a long day to Koreans, as a meal without broth is unimaginable.